Guest Chef Mavis-Jay Sanders

by Katherine Hoey

East Side and West Side Dining will get a Southern twist this Tuesday. In honor of Black History Month, Culinart and the Faculty Student Association have partnered to bring African American Guest Chefs this February.

Read here.

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Katherine Hoey

Stony Brook University journalism student. I’ve always felt a drive to try to change the world and what better way to be apart of the historical conversation of our time than through journalism.